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Haupia and Purple Sweet Potato Pie
Like auntie used to make when we were visiting–broke da mouth! (Very yummy and reminds…
Rose Pavlova Cakes
Try out these rose-flavored pavlova mini cakes for any celebration or holiday. You can store…
Spooky Witches’ Fingers
I made these witches’ fingers using a traditional cookie recipe that we have had in…
Australian English Trifle
I got this from my mother. It’s as English as you can get. Decorate with…
Almond Bear Claws
These flaky Danish pastries are a time-consuming project, but they’re a perfect way to show…
Taro Rolls
Hawaiian taro (poi) flour and purple food coloring are used to create these unique rolls….
Pineapple Upside-Down Cake II
This recipe was given to me by a good friend in Hawaii. She always uses…
Bread Machine Almond Bread
I created this bread machine recipe with almond flour because I wanted bread with some…
Easy New Zealand Squares
Chewy, sweet, wonderful treat from my mother-in-law. Preparation Details Prep Time: 20 mins Cook Time:…
Vasilopita – Greek New Years Cake
Vasilopita is a Greek cake with a citrus flavor that’s not too sweet. It’s traditionally…
Anzac Biscuits
This is the kiwi version of this. The Edmonds top 20. These biscuits were baked…
Low-Carb Yellow Squash Casserole
This keto-friendly squash casserole recipe was created to use up a large amount of squash…
Best Apple Crumble
Personal recipe… the way I make it in Australia. Apple crumble pie with coconut and…
Homemade Almond Milk
Almond milk is a delicious and healthier alternative to soy and cow milk. It’s easy…
Hawaiian Tarts
A tropical tart with pineapple and coconut. These are pretty and delicious. Preparation Details Prep…
Almond Cookies (Dim Sum Variety)
These almond cookies are what you would typically find in Chinese dim sum restaurants in…