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Cuisines
Patacones de Colombia (Fried Plantains)
These are fried plantains that have been smashed and fried a second time. It is…
Colombian Ají
Always have some ají on the table when serving Colombian food. Ají sauce is hot,…
Aji (Colombian Salsa)
This fresh, tangy Colombian-style salsa pairs well with all grilled meats, empanadas, tostones, tacos, or…
Colombian Lentils
This Colombian lentil recipe makes a great starter. You can make it with a bit…
Green Onion Cakes
An excellent and simple recipe, these will make some delicious green onion cakes that are…
Broccoli and Carrot Stir Fry
A simple and healthy side dish that will go well with any meal. It’s also…
Super-Simple, Super-Spicy Mongolian Beef
This spicy Mongolian beef is a great-tasting recipe that is easy to prepare and takes…
Szechuan Beef
This Szechuan beef is spicy! Serve with rice. Preparation Details Prep Time: 10 mins Cook…
Crispy Orange Beef
A delicious orange beef recipe that is crispy and sweet yet mildly spiced. This beef…
Taiwanese Popcorn Chicken
These Taiwanese popcorn chicken bites are incredibly delicious. Five-spice, ginger, and soy sauce flavor bite-sized…
Chinese Broccoli
Chinese broccoli is my favorite veggie. This recipe combines this wonderful creation with Asian flavors…
Szechwan Shrimp
Szechuan shrimp is an impressive dish made with simple ingredients. I usually make it for…
Moo Goo Gai Pan
Moo goo gai pan is a Chinese-American dish that literally translates to chicken with sliced…
Pork Lo Mein
This pork lo mein recipe was inspired by another recipe, but I added more vegetables,…
Shrimp with Lobster Sauce
This shrimp with lobster sauce is just like what you’d find at a Chinese restaurant…
Bang Bang Chicken
This bang bang chicken is a wonderful Americanized version of an extremely popular Sichuan Chinese…