Vegetarian Shepherd’s Pie
This vegetarian shepherd’s pie made with a savory lentil base and topped with fluffy mashed…
Szechwan Shrimp
Szechuan shrimp is an impressive dish made with simple ingredients. I usually make it for…
Cockaleekie Soup
This cock-a-leekie soup cooks low and slow on the stovetop, resulting in a filling winter…
Bean-Hole Beans
Beans Cooked Maine Style (in the ground) Preparation Details Prep Time: 55 mins Cook Time:…
Moo Goo Gai Pan
Moo goo gai pan is a Chinese-American dish that literally translates to chicken with sliced…
Betty’s 3-Bean Hot Dish (a la Minnesota)
My dearest 80-something friend Betty gave me this sensational, hearty recipe for a 3-bean hot…
Barley Beef Stew
Delicious, hearty stew with tons of veggies and meat. Great on a cold day. Preparation…
Slow Cooker Baked Beans with Ham Hock
A good, homemade recipe for baked beans. Serve with your favorite entree, or as a…
Pork Lo Mein
This pork lo mein recipe was inspired by another recipe, but I added more vegetables,…
Mushroom Lentil Barley Stew
This crock pot recipe is easy to assemble and needs no attention while it cooks….
Texas Cowboy Baked Beans
Not your usual baked beans! Green chiles and hot pepper sauce give zest to these…
Barley Bake
This barley bake is a potluck favorite! Toasted pine nuts add a rich, nutty flavor,…
Shrimp with Lobster Sauce
This shrimp with lobster sauce is just like what you’d find at a Chinese restaurant…
Slow Cooker Baked Beans
These beans taste like Boston Baked Beans. Yummy! Preparation Details Prep Time: Not available Cook…
Bang Bang Chicken
This bang bang chicken is a wonderful Americanized version of an extremely popular Sichuan Chinese…