Funky Cholent
Cholent is a Saturday lunch standard in many Jewish homes. Every family has their signature…
Old-Fashioned Baked Beans
This old-fashioned baked beans recipe is great for impressing non-cookers because it is really easy…
Colombian Ají
Always have some ají on the table when serving Colombian food. Ají sauce is hot,…
Slow Cooker Beef, Barley, and Mushroom Stew
This concoction formed from what I had on hand on a cold afternoon. This beef,…
Gigantes (Greek Lima Beans)
This is a family recipe. In Greek, it’s called “gigantes” which translates as “giants.” Try…
Aji (Colombian Salsa)
This fresh, tangy Colombian-style salsa pairs well with all grilled meats, empanadas, tostones, tacos, or…
Kerry’s Beany Salad
Yummy, yummy, yummy salad with black beans, rice, corn and other good stuff. Its’ a…
Colombian Lentils
This Colombian lentil recipe makes a great starter. You can make it with a bit…
Skillet Baked Beans
These skillet baked beans are the best quick and easy stovetop baked beans. Preparation Details…
White Bean, Spinach, and Barley Stew
This filling vegetarian stew is great year-round. Serve with a dry Chardonnay and crusty bread….
Green Onion Cakes
An excellent and simple recipe, these will make some delicious green onion cakes that are…
Easy BBQ Baked Beans
I have been making this recipe for baked beans with ketchup for almost 40 years….
Chicken Barley Soup with Sweet Potato
I got this recipe from my mother; it’s a hearty soup, perfect for a crisp…
Simple Slow Cooker Pinto Beans and Ham
This is my simple version of crockpot pinto beans and ham. It’s just a basic…
Broccoli and Carrot Stir Fry
A simple and healthy side dish that will go well with any meal. It’s also…
Grandpa’s Beef, Mushroom, and Barley Soup
I miss my Grandparents dearly. Grandpa loved to cook while Grandma knitted on the sofa….